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Autori: Mirkovic Nemanja L

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Naslov Effects of Synthesis Parameters on Structure and Antimicrobial Properties of Bacterial Cellulose/Hydroxyapatite/TiO2 Polymer-Ceramic Composite Material (Article)
Autori Sknepnek Aleksandra S  Filipovic Suzana Z  Pavlovic Vladimir B  Mirkovic Nemanja L  Duvnjak Dunja  Grzetic Jelena D  Mirkovic Miljana M  
Info POLYMERS, (2024), vol. 16 br. 4, str. -
Projekat Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200116, 451-03-47/2023-01/200175, 451-03-47/2023-01/200325, 451-03-47/2023-01/200017]; European Union; Ministry of Environmental Protection; Governments of Sweden, Switzerland, and Serbia [00136377/00127312/2023/24]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov The effect of fresh or frozen black truffle Tuber aestivum on ripening and sensory quality of semi hard cheese (Article)
Autori Radulovic Zorica T Paunovic Dusanka Miocinovic Jelena B  Satric Ana  Miloradovic Zorana N  Mirkovic Milica M  Mirkovic Nemanja L  
Info FOOD BIOSCIENCE, (2023), vol. 55 br. , str. -
Projekat Faculty of Agriculture, University of Belgrade and Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-47/2023-01/200116]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Exploring the antibacterial potential of Lactococcus lactis subsp. lactis bv. diacetylactis BGBU1-4 by genome mining, bacteriocin gene overexpression, and chemical protein synthesis of lactolisterin BU variants (Article; Early Access)
Autori Malesevic Milka J  Gardijan Lazar Dj  Miljkovic Marija S O'Connor Paula M Mirkovic Nemanja L  Jovcic Branko U  Cotter Paul D Jovanovic Goran B  Kojic Milan O  
Info LETTERS IN APPLIED MICROBIOLOGY, (2023), vol. br. , str. -
Projekat Ministry of Education, Science and Technological Development, and Republic of Serbia [451-03-68/2022-14/200042]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati:
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Naslov Quality characteristics of `Pasta-Filata' Serbian Kackavalj cheese and regulatory compliance assessment (Article)
Autori Satric Ana  Miloradovic Zorana N  Mirkovic Milica M  Mirkovic Nemanja L  Miocinovic Jelena B  
Info MLJEKARSTVO, (2023), vol. 73 br. 1, str. 38-49
Projekat Ministry for Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200116]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Azotobacter chroococcum F8/2: a multitasking bacterial strain in sugar beet biopriming (Article)
Autori Kerecki Slavica Pecinar Ilinka M  Karlicic Vera M Mirkovic Nemanja L  Kljujev Igor S Raicevic Vera B Jovicic-Petrovic Jelena P  
Info JOURNAL OF PLANT INTERACTIONS, (2022), vol. 17 br. 1, str. 719-730
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200116]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov C-protein alpha-antigen modulates the lantibiotic thusin resistance in Streptococcus agalactiae (Article)
Autori Mirkovic Nemanja L  Obradovic Mina A  O'Connor Paula M Filipic Brankica V  Jovcic Branko U  Cotter Paul D Kojic Milan O  
Info ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY, (2021), vol. 114 br. 10, str. 1595-1607
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia, Republic of Serbia [173019]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Autochthonous Enterococcus durans PFMI565 and Lactococcus lactis subsp. lactis BGBU1-4 in Bio-Control of Listeria monocytogenes in Ultrafiltered Cheese (Article)
Autori Ivanovic Marina Mirkovic Nemanja L  Mirkovic Milica M  Miocinovic Jelena B  Radulovic Ana  Solevic-Knudsen Tatjana M Radulovic Zorica T 
Info FOODS, (2021), vol. 10 br. 7, str. -
Projekat Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/ 200116]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Characterization of potential probiotic strain, L. reuteri B2, and its microencapsulation using alginate-based biopolymers (Article)
Autori Popovic Mina Z Stojanovic Marijana M  Velickovic Zlate S  Kovacevic Ana Miljkovic Radmila Mirkovic Nemanja L  Marinkovic Aleksandar D  
Info INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, (2021), vol. 183 br. , str. 423-434
Projekat Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200026, 451-03-68/2020-14/200177, 451-03-9/2021-14/200135]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Probiotic yogurt and cheese from ultrafiltered milk: Sensory quality and viability of free-living and spray dried Lactiplantibacillus plantarum 564 and Lactiplantibacillus plantarum 299v (Article)
Autori Mirkovic Milica M  Mirkovic Nemanja L  Miocinovic Jelena B  Radulovic Ana  Paunovic Dusanka Ilic Mila V  Radulovic Zorica T 
Info JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2021), vol. 45 br. 9, str. -
Projekat Ministry for Education, Science and Technological Development of Republic of Serbia [451-03-9/2021-14/200116]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Trypsin activity and freeze-thaw stability in the presence of ions and non-ionic surfactants (Article)
Autori Vatic Sasa Mirkovic Nemanja L  Milosevic Jelica R Jovcic Branko U  Polovic Natalija Dj 
Info JOURNAL OF BIOSCIENCE AND BIOENGINEERING, (2021), vol. 131 br. 3, str. 234-240
Projekat Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2020-14/200168]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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